Spanish Wane Rice - cooking recipe

Ingredients

2 c. white rice
3 1/4 c. water
4 Tbsp. small kidney beans
3 Tbsp. vegetable oil
3 Tbsp. tomato paste
1 pkg. sazon (yellow rice)
4 Tbsp. Goya frozen sofrito

Preparation

Rinse the starch off of the white rice and place it in a microwave-safe dish. Add the remaining ingredients and stir. Microwave for 15 minutes, then stir. Continue to microwave for 35 minutes or until rice is tender.