Cucumber Salad - cooking recipe

Ingredients

4 cucumbers (English seedless are the best)
1 onion
1 small container sour cream
salt and pepper

Preparation

Peel and slice cucumbers.
Slice onion into thin wedges using as much as you like.
Add salt, pepper and sour cream.
Toss until mixed thoroughly.
Set aside in refrigerator for 1/2 hour.