Ham And Potatoes Au Gratin - cooking recipe

Ingredients

1/4 c. chopped green onion
1/4 c. chopped green pepper
2 c. (1 lb.) diced, cooked ham
3 c. diced, cooked potatoes
1/4 c. mayonnaise or salad dressing
1/4 tsp. salt
dash of pepper
8 oz. American process cheese
3/4 c. milk

Preparation

Cook onion and green pepper in 1 tablespoon hot fat until just tender.
Combine with next 5 ingredients.
Pour into a 10 x 6 x 1 1/2-inch baking dish.
In a saucepan, combine cheese and milk; stir over low heat until cheese is melted.
Pour over ham-potato mixture.
Bake at 350\u00b0 for 30 to 35 minutes.
Makes 4 servings.