Layered Salad - cooking recipe

Ingredients

1 head lettuce, broken
1 head cauliflower, cut into small pieces
1 lb. bacon, fried crisp and crumbled
1 bunch green onions, chopped
1 c. mayonnaise
1/3 c. grated Parmesan cheese
1/4 c. sugar

Preparation

Layer first 4 ingredients in large bowl. Mix last 3 ingredients well and spread on top of layered salad, covering completely to the end of the bowl. Cover and refrigerate overnight. Toss immediately before serving.