Peanut Butter Fudge - cooking recipe
Ingredients
-
4 c. sugar
13 oz. Carnation milk
2 Tbsp. milk
Preparation
-
Mix ingredients in a heavy pan, stirring constantly.
Boil 5 to 5 1/2 minutes.
Remove from heat.
Add 14 ounce peanut butter. Beat and pour into 9 x 13-inch buttered dish.
Leave a comment