Broccoli Casserole - cooking recipe
Ingredients
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2 pkgs. frozen chopped broccoli
1 can cream of mushroom soup, undiluted
1 C. mayonnaise
2 eggs, well beaten
1 small onion, diced
cracker crumbs, grated cheese, French fried onions
Preparation
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Cook broccoli as directed on package. Drain well. Mix remaining ingredients and pour over cooked broccoli in a casserole dish. Cover with grated cheese or cracker crumbs. (I use both and sometimes add French fried onions). Bake for 45 minutes at 350 degrees.
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