Poppy Seed Chicken - cooking recipe
Ingredients
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1 (3 to 4 lb.) chicken, boiled and cut up
2 cans cream of chicken soup
1 (8 oz.) carton sour cream
1 1/2 sticks Ritz crackers, crushed
2 tsp. poppy seed
1 1/2 sticks margarine, melted
Preparation
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Mix together soup and sour cream.
Add chicken and mix well. Pour into a greased 9 x 13-inch pan.
Mix crushed crackers, margarine and poppy seed.
Pour over top of chicken mixture.
Bake at 350\u00b0 for 30 minutes.
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