Grape Salad - cooking recipe

Ingredients
    5 c. green seedless grapes
    5 c. red seedless grapes
    1 (8 oz.) cream cheese
    1 (8 oz.) sour cream
    1 c. sugar
    1 tsp. vanilla
Preparation
    Wash grapes and dry. Mix together remaining ingredients. Layer grapes and mixture in a bowl, beginning with the grapes. Top with 1/2 cup brown sugar and 1/2 cup chopped pecans.

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