Grape Salad - cooking recipe
Ingredients
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5 c. green seedless grapes
5 c. red seedless grapes
1 (8 oz.) cream cheese
1 (8 oz.) sour cream
1 c. sugar
1 tsp. vanilla
Preparation
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Wash grapes and dry. Mix together remaining ingredients. Layer grapes and mixture in a bowl, beginning with the grapes. Top with 1/2 cup brown sugar and 1/2 cup chopped pecans.
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