Shoo-Fly Pie - cooking recipe

Ingredients
    1 egg yolk
    1/2 c. molasses
    3/4 c. boiling water
    1 tsp. baking soda
    1 c. flour
    1/2 tsp. cinnamon
    1/8 tsp. nutmeg
    1/8 tsp. ginger
    1/8 tsp. cloves
    1/2 c. brown sugar
    1/2 tsp. salt
    2 Tbsp. shortening
    1 unbaked pastry shell
Preparation
    Beat the egg yolk in a small bowl.
    Blend in the molasses. Add the boiling water with the soda dissolved in it.
    Set aside.

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