Berlie'S Chow Chow - cooking recipe

Ingredients

12 to 15 each green and ripe tomatoes
6 red peppers
6 green peppers
1 large cabbage
6 onions
1 Tbsp. mustard seed
1 Tbsp. celery seed
1 Tbsp. turmeric
1 1/2 Tbsp. salt
6 c. sugar
1/2 gal. vinegar

Preparation

Chop the first 5 ingredients all fairly fine. Add the remaining ingredients.
Cook until it comes to a good boil.
Can and seal.