Potato Salad - cooking recipe

Ingredients
    9 potatoes, boil with jackets on, peel and dice
    1 medium onion, chopped
    5 eggs, cut up
    4 or 5 pickles (sweet), cut up
    celery seed, sprinkle some in
    salt and pepper
    sugar, sprinkle some in
    mayonnaise and mustard
Preparation
    Mix
    all
    ingredients together.
    Slice egg and place on top and sprinkle with paprika if desired.

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