Key Lime Cake - cooking recipe

Ingredients

1 lemon supreme cake mix
1 (3.4 oz. pkg.) lemon pudding mix
4 eggs
1/2 c. key lime juice
1/2 c. water
1/2 c. vegetable oil
2 c. powdered sugar
1/4 c. lime juice

Preparation

Combine first 6 ingredients and beat at medium speed for 2 minutes.
Pour batter into greased and floured 9 x 13-inch pan. Bake at 350\u00b0 for 35 minutes.
Cut into squares while cake is warm. Leave cake in pan.
Combine powdered sugar and 1/4 cup lime juice. Pour over warm cake.