Cookie Sandwiches - cooking recipe

Ingredients

1 1/2 sticks (3/4 c.) softened butter
1/4 c. powdered sugar
2 tsp. cold water
1 tsp. vanilla
2 c. flour
1/8 tsp. salt
1 c. finely chopped pecans
1 c. powdered sugar

Preparation

Heat oven to 275\u00b0.
Beat butter and 1/4 cup powdered sugar until light and creamy.
Mix in water and vanilla.
Add flour slowly, beating well after each addition.
Mix in salt.
Stir in pecans.
Form 1-inch balls using your hands.
Bake on greased cookie sheet about 40 minutes.
When done, roll in powdered sugar and coat.