Blueberry Dessert - cooking recipe

Ingredients

1 1/4 c. graham crackers
1/4 c. melted butter
1 large pkg. marshmallows
1 c. milk
2 c. whipped cream
approximately 1 qt. blueberries

Preparation

Crush graham crackers and add butter.
Pat in bottom of dessert dishes.
Melt together marshmallows and milk.
Cool, then fold in whipped cream and blueberries.
Cool Whip or other nondairy whipped topping can be used instead of whipped cream.
Chill and serve.