57 Sauce Cheddar Burgers - cooking recipe

Ingredients
    1 lb. lean ground beef
    1 c. grated Cheddar cheese
    1/2 c. soft bread crumbs
    1/4 c. minced onions
    3 Tbsp. Heinz 57 sauce
    1/4 tsp. salt
    sandwich buns, toasted
Preparation
    Combine first 6 ingredients. Form into 5 patties. Grill or broil to desired degree of doneness. Serve on buns with additional sauce, if desired.

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