57 Sauce Cheddar Burgers - cooking recipe
Ingredients
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1 lb. lean ground beef
1 c. grated Cheddar cheese
1/2 c. soft bread crumbs
1/4 c. minced onions
3 Tbsp. Heinz 57 sauce
1/4 tsp. salt
sandwich buns, toasted
Preparation
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Combine first 6 ingredients. Form into 5 patties. Grill or broil to desired degree of doneness. Serve on buns with additional sauce, if desired.
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