Chicken And Rice - cooking recipe

Ingredients

1 small onion
2 Tbsp. green pepper
2 Tbsp. butter
1 c. uncooked rice (not instant)
1 can chicken broth
1 c. water
1 pkg. onion soup mix
6 chicken breasts or 1 whole chicken
1 can celery soup

Preparation

Saute onion and pepper in butter.
Put in 9 x 13-inch casserole dish.
Add rice, chicken broth, water and onion soup. Place chicken pieces on rice, skin side up.
Top chicken with undiluted celery soup.
Bake 2 hours at 350\u00b0.