Ice Cream Dessert - cooking recipe

Ingredients

5 c. Rice Krispies
2 c. brown sugar
2 c. pecans
1 large can coconut
2 sticks oleo
1 gal. ice cream, softened

Preparation

Melt butter; mix all together.
Put 1/2 mixture in bottom of pan.
Add slightly softened ice cream.
Top with remaining mixture.
Freeze.
Serves 24.