Peanut Butter Fudge - cooking recipe

Ingredients

2 c. sugar
dash of salt
2/3 c. milk
4 heaping Tbsp. peanut butter
1 tsp. vanilla
2 tsp. margarine

Preparation

Prepare 9 x 9-inch dish by greasing with butter.
Boil sugar, salt, milk, vanilla and margarine in heavy pot.
Boil until small bubbles form.
Stir in peanut butter.
Pour fudge in pan.
Let set until cool.
Cut into squares.