Seven Layer Bars - cooking recipe

Ingredients
    1/4 c. butter
    1 c. graham cracker crumbs
    1 c. coconut
    1 (6 oz.) pkg. semi-sweet chocolate chips
    1 (6 oz.) pkg. butterscotch chips
    1 can sweetened condensed milk
    1 c. pecans or walnuts
Preparation
    Preheat oven to 350\u00b0.
    Melt butter in 13 x 9 x 2-inch pan. Sprinkle cracker crumbs evenly over butter.
    Press down.
    Sprinkle with coconut.
    Sprinkle chocolate chips, then butterscotch chips. Pour milk evenly over all.
    Sprinkle on nuts.
    Press lightly. Bake 30 minutes.
    Cool and cut into bars.

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