Mushroom Nut Pate - cooking recipe
Ingredients
-
1 lb. fresh mushrooms, sliced
1 small onion, sliced
1 clove garlic, minced
1/3 c. slivered almonds, toasted
1 Tbsp. oil
1/4 tsp. thyme leaves
dash of Tabasco sauce
1 Tbsp. chopped parsley
Preparation
-
Steam mushrooms, onions and garlic in 3 tablespoons water. Remove from heat, drain and reserve the liquid.
Leave a comment