Ginger Carrots - cooking recipe

Ingredients

1 can carrots, drained
1/4 tsp. ginger
6 Tbsp. powdered sugar
1/2 stick margarine
1/4 tsp. salt
2/3 c. onion
4 Tbsp. parsley

Preparation

Bake at 350\u00b0 for 20 minutes, covered.