Ham Balls - cooking recipe

Ingredients

3 c. Bisquick
1 1/2 c. ham, chopped
4 c. shredded cheese
1/2 c. Parmesan grated cheese
2 Tbsp. parsley
3 tsp. spicy mustard
2/3 c. milk

Preparation

Roll in 1-inch balls and place on a jelly roll pan.
Place 2 inches apart.
Bake at 350\u00b0 for 20 to 25 minutes.
Makes 7 dozen. Serve warm.