Pretzel Salad(Or Dessert) - cooking recipe

Ingredients

2 c. crushed pretzels
3 Tbsp. sugar
3/4 c. butter, melted
1 (8 oz.) pkg. cream cheese, softened
1 c. sugar
1 (9 oz.) carton Cool Whip
1 (6 oz.) pkg. strawberry jello
2 c. boiling water
2 (10 oz.) pkg. frozen strawberries

Preparation

Mix together crushed pretzels, 3 tablespoons sugar and melted butter.
Put in 9 x 13-inch pan.
Bake at 400\u00b0 for 8 minutes. Cool.