Cheese Ball - cooking recipe

Ingredients

1 (8 oz.) pkg. cream cheese, softened
1 (8 oz.) sharp Cheddar cheese, shredded
1 Tbsp. onion, chopped
1 Tbsp. Worcestershire sauce
1/8 c. chopped green pepper
dash of celery salt
chopped walnuts
crackers

Preparation

Cream together.
Chill 1 hour.
Roll in ball in chopped nuts. Serve with favorite crackers.