White Russian Shakes - cooking recipe
Ingredients
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1 pt. (2 c.) softened vanilla ice cream
2 oz. (1/4 c.) vodka or to taste
2 oz. (1/4 c.) Kahlua or to taste
grated semi-sweet chocolate for garnish
Preparation
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In a blender, blend ice cream, vodka
and Kahlua until smooth, but still thick.
Pour into 2 chilled stemmed glasses.
Garnish drinks with chocolate.
Makes 2 drinks.
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