White Russian Shakes - cooking recipe

Ingredients
    1 pt. (2 c.) softened vanilla ice cream
    2 oz. (1/4 c.) vodka or to taste
    2 oz. (1/4 c.) Kahlua or to taste
    grated semi-sweet chocolate for garnish
Preparation
    In a blender, blend ice cream, vodka
    and Kahlua until smooth, but still thick.
    Pour into 2 chilled stemmed glasses.
    Garnish drinks with chocolate.
    Makes 2 drinks.

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