Chocolate Eclair Cake - cooking recipe

Ingredients

1 c. sugar
1/3 c. cocoa
1/4 c. milk
1 stick butter
1 tsp. vanilla

Preparation

Mix and boil for 1 minute. Set aside to cool.
Mix 2 packages French vanilla instant pudding (small size) and 3 1/2 cups milk. Beat and add one 8 ounce Cool Whip.