Easy Stromboli - cooking recipe

Ingredients

1 can Pillsbury pizza crust
1/4 c. pizza sauce
1/2 lb. ham, thinly sliced
1 c. Mozzarella cheese, shredded
1/4 c. green peppers, chopped
1/4 tsp. Italian seasoning

Preparation

Unroll dough. Place on greased cookie sheet. Press dough into a 12 x 8-inch rectangle. Spread sauce on dough to within 2-inches of long side. Top with ham, cheese, green peppers and Italian seasoning. Fold long side of dough over filling. Pinch to seal. Bake at 400\u00b0 for 15 to 20 minutes or until golden brown. Makes 6 servings.