Scalloped Potatoes - cooking recipe

Ingredients

1 can condensed Cheddar cheese soup*
1/2 c. milk
4 c. thinly sliced potatoes
1 thinly sliced small onion
dash of pepper
dash of paprika
1 Tbsp. butter or margarine

Preparation

*May use cream of celery, cream of chicken or cream of mushroom soup.