Quick Pigs In A Blanket - cooking recipe

Ingredients

1 head cabbage
1 lb. ground beef
1/2 c. chopped onion
1/2 c. rice, uncooked
1/2 tsp. salt
1/4 tsp. pepper
1 (26 oz.) can tomato soup
1 1/2 c. water

Preparation

Cut up cabbage into small pieces and place in 9 x 13-inch baking dish.
Brown meat and onion in skillet.
Stir in rice. Heat soup and water and pour over meat.
Pour soup mixture over cabbage and bake 1 1/2 hours at 350\u00b0.