Lemon Cake - cooking recipe

Ingredients

lemon cake mix
1 pkg. lemon jello
1 c. water
1/2 c. cooking oil
4 eggs

Preparation

Mix and beat approximately 2 minutes.
Pour in angel food cake pan (greased and floured).
Bake 40 minutes at 350\u00b0 or until done. Let cool 15 minutes and put on plate.
Poke holes with fork all over top.