Chocolate Nut Fudge - cooking recipe

Ingredients

3 2/3 c. powdered sugar
1/2 c. cocoa
1/4 c. milk
1/2 c. butter
1 Tbsp. vanilla
1/3 c. candied cherries, chopped
1/2 c. pecans, chopped
pecans and cherries for garnish

Preparation

Sift together sugar and cocoa.
Combine butter and milk in saucepan.
Heat until butter is melted.
Add cocoa mixture; stir until smooth.
Add vanilla, cherries and pecans.
Spread into buttered pan.
Cool.
Garnish with pecans and cherries.