Squash Pie - cooking recipe
Ingredients
-
2 c. squash
1/4 c. milk
2 Tbsp. flour
1 1/2 Tbsp. lemon juice
2 eggs
1 Tbsp. butter
1 c. sugar
1 pie shell
Preparation
-
Mix
ingredients together.
Pour in pie shell.
Bake in preheated 375\u00b0 oven for 40 to 45 minutes.
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