Turkey Meat Loaf - cooking recipe

Ingredients

2 lb. ground turkey
1 c. bread cubes or stuffing mix
1 medium onion, finely chopped
1 large apple, cored, peeled and chopped
3/4 c. celery, chopped
1/4 c. broken walnuts (optional)
1/4 c. raisins (optional)
2 eggs, beaten with 2 Tbsp. milk
1 tsp. poultry seasoning
1 tsp. salt
1/2 tsp. pepper
2 strips bacon

Preparation

Preheat oven to 350\u00b0.
Assemble all ingredients and put meat in a large mixing bowl.
(Ground meat is easier to work at room temperature.)
Mix all the ingredients together throughly with your hands.
Form a roll and place in a shallow baking pan.
Lay bacon strips on top of roll.
Bake for 1 hour.
Remove from oven and allow to cool slightly before slicing.
Serves 6 to 8.
Can be served with cranberry sauce.