Apple Slices - cooking recipe

Ingredients

2 1/2 c. sifted flour
1 Tbsp. sugar
1 tsp. salt
1 c. shortening
1 egg, separated
milk
2/3 c. crushed corn flakes
5 c. sliced, peeled apples
1 1/2 c. sugar
1 tsp. cinnamon

Preparation

Sift together flour,
1 tablespoon sugar and salt.
Cut shortening in with pastry blender or two knives.
Put egg yolk into measuring cup and
add
milk
to
make
2/3
cup.
Add to shortening mixture.
Mix
just
enough
so dough shapes into a ball.
Roll out half to 15 x 11-inch rectangle.
Transfer to a baking sheet.
Cover with cornflakes, then with apple slices.