Sausage Noodle Casserole - cooking recipe

Ingredients

3 c. egg noodles
1 can cream of mushroom soup
1 can milk
1 c. grated Cheddar cheese
1 lb. sausage
1/2 c. onion, minced

Preparation

Cook noodles.
Brown sausage.
Drain both.
While noodles drain, mix the mushroom soup, milk and cheese, allowing to simmer. Put sausage mixture and noodles into greased casserole dish. Cover with foil.
Bake 25 to 30 minutes at 350\u00b0.