Jam Cake - cooking recipe

Ingredients

2 c. white sugar
2 c. flour
1 Tbsp. allspice
1 Tbsp. cloves
1 Tbsp. cinnamon
3 eggs
1 c. oil
1 c. buttermilk
1 1/2 tsp. soda
1 c. jam
1/2 tsp. salt

Preparation

Mix all ingredients.
Put soda in buttermilk.
Mix well all together.
Bake in a tube pan at 325\u00b0 for 50 to 60 minutes.