Vegetable Pizza - cooking recipe

Ingredients

2 pkg. (8 oz.) crescent rolls
1 pkg. (8 oz.) cream cheese
1 tsp. celery salt
1 tsp. dill weed
3/4 c. mayonnaise
1 c. chopped onion
fresh vegetable
grated or shredded cheese

Preparation

Make crust with crescent rolls pressed into jelly roll pan or cookie sheet with sides.
Bake at 400\u00b0 for 8 to 10 minutes.
Cool.