Ham Delights - cooking recipe

Ingredients

1/2 lb. margarine
3 Tbsp. poppy seed
1 tsp. Worcestershire sauce
1 Tbsp. mustard seed
1 small onion, chopped fine
1 lb. boiled ham, thin sliced
Swiss cheese

Preparation

Split biscuits.
Spread on ham and layer with crumbled cheese. Put top of biscuits on and bake 10 to 20 minutes at 400\u00b0.