Sweet & Sour Pork - cooking recipe
Ingredients
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1 lb. lean pork cut in small bits
1/2 c. water
2 Tbsp. cornstarch
1/3 c. vinegar
1 c. pineapple juice
2 tsp. soy sauce
1/4 c. brown sugar
1 c. sliced peppers
1/2 c. onion rings
1/2 c. sweet pickles
1 can pineapple chunks
Preparation
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Brown pork in small amount of fat, add 1/2 cup water and simmer for 1 hour.
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