Baked Chicken In Sauce - cooking recipe

Ingredients

1 can cream of mushroom soup
1 (3 oz.) can sliced mushrooms, drained
4 chicken breasts
1/2 c. sherry cooking wine
1 c. sour cream

Preparation

Mix together and pour over chicken.
Cook for 1 1/2 hours at 350\u00b0.
Sprinkle with paprika.
Serve with rice.