Chicken Casserole - cooking recipe

Ingredients

1 chicken, cooked with celery and onion
1 (12 oz.) pkg. noodles, cooked
3 Tbsp. chopped green pepper
3 tsp. chopped celery
8 oz. Cheez Whiz
1 can cream of chicken soup
1 can cream of celery soup
1 stick oleo
1/2 tsp. garlic salt
4 slices bread, cubed up

Preparation

Cook the chicken with celery and onion; debone and save some juice to add to mixture.
Mix the chicken, green pepper, celery, Cheez Whiz and soups together; put in a medium size roaster.
Melt the oleo and add garlic salt.
Put the cubed bread into oleo and garlic salt mixture.
Stir until bread is moistened and put on chicken mixture.
Bake at 350\u00b0 for 1 1/2 hours.