Cheese Wafers - cooking recipe

Ingredients

2 sticks margarine
2 c. flour
1 tsp. garlic powder
2 c. Rice Krispies
2 c. sharp Cheddar, grated
1 tsp. salt
1/4 tsp. cayenne pepper

Preparation

Let margarine and cheese come to room temperature until very soft and fluffy.
Add all ingredients and mix well.
Roll into tiny balls and flatten with fork.
Bake at 325\u00b0 for 20 minutes. Don't let them get too brown.
Makes 90 wafers.