Pound Cake - cooking recipe

Ingredients
    1/2 c. Crisco
    2 sticks margarine or butter
    3 c. sugar
    6 eggs
    3 c. plain flour
    1 tsp. baking powder
    1 c. milk
Preparation
    Cream Crisco, butter and sugar.
    Add eggs one at a time, beating well.
    Add flour and baking powder, mixing well, then add milk.
    Pour into greased tube pan.
    Bake at 325\u00b0 for 1 hour.

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