Pound Cake - cooking recipe
Ingredients
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1/2 c. Crisco
2 sticks margarine or butter
3 c. sugar
6 eggs
3 c. plain flour
1 tsp. baking powder
1 c. milk
Preparation
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Cream Crisco, butter and sugar.
Add eggs one at a time, beating well.
Add flour and baking powder, mixing well, then add milk.
Pour into greased tube pan.
Bake at 325\u00b0 for 1 hour.
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