Penny'S Salsa - cooking recipe

Ingredients
    5 large, ripe tomatoes
    2 whole jalapenos
    1/2 medium onion
    2 sweet banana peppers
    1 Tbsp. salt
    1/2 tsp. black pepper
    1 bag Tostitos chips
Preparation
    Peel tomatoes and cut into small pieces.
    Cook all ingredients together in saucepan for 20 minutes.
    Serve at room temperature with chips on the side.

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