Penny'S Salsa - cooking recipe
Ingredients
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5 large, ripe tomatoes
2 whole jalapenos
1/2 medium onion
2 sweet banana peppers
1 Tbsp. salt
1/2 tsp. black pepper
1 bag Tostitos chips
Preparation
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Peel tomatoes and cut into small pieces.
Cook all ingredients together in saucepan for 20 minutes.
Serve at room temperature with chips on the side.
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