Preacher'S Omelet - cooking recipe
Ingredients
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4 strips bacon
1 small onion
1/2 c. frozen French fries, cut up
4 large eggs
salt and pepper
1/4 c. grated cheese
Preparation
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Fry bacon; brown onion and potatoes. Beat eggs and pour into skillet over bacon, potatoes and onions.
When one side is done, sprinkle with cheese.
Fold and cook until set.
Makes 2 servings.
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