Sand Tarts - cooking recipe

Ingredients

1/2 c. butter (1/4 lb.)
1 c. granulated sugar
1 egg
1/4 tsp. salt
2 c. flour
2 tsp. baking powder
2 tsp. cinnamon
4 Tbsp. granulated sugar
walnuts

Preparation

Mix together cinnamon and 4 tablespoons sugar.
Cream butter; add 1 c. sugar and egg.
Mix dry ingredients and add to mixture. Chill a
few hours.
Roll very thin.
Cut with cookie cutters. Put on cookie sheet.
Brush with water; sprinkle with cinnamon/sugar mixture.
Press a piece of walnut in center.
Bake in 350\u00b0 oven for 7 to 8 minutes until light brown.
Makes about 48 cookies.