Oven Fried Chicken - cooking recipe

Ingredients

2 c. Hungry Jack instant mashed potato flakes
2/3 c. Parmesan cheese
2 Tbsp. parsley
1 tsp. onion powder
1/2 tsp. garlic powder
1/2 tsp. paprika
1/4 tsp. pepper
1 c. melted margarine
2 whole chicken breasts, split and skinned
4 chicken legs, skinned

Preparation

In a medium bowl, combine potato flakes, cheese, parsley, onion powder, garlic powder, paprika, and pepper.
Mix well.
Coat chicken pieces in melted margarine and then coat with potato mixture.
Place in a greased 13 x 9 baking pan.
Bake at 375\u00b0 for 1 1/4 hours or until golden brown.
May use chicken wingettes in place of larger pieces.
Yield:
6 servings.