Microwave Peanut Brittle - cooking recipe

Ingredients

1 c. sugar
1/2 c. white corn syrup
1 c. raw peanuts with skin
1/8 tsp. salt
1 tsp. vanilla
1 tsp. butter or margarine
1 tsp. soda

Preparation

Put sugar, corn syrup, peanuts and salt in a 1 1/2-quart microwave-safe bowl.
Microwave on High for 8 minutes.
Stir after 4 minutes.
Add vanilla and butter or margarine.
Microwave for 2 more minutes on High.
Immediately stir in soda; stir until fluffy. Pour immediately onto a lightly greased cookie sheet.
Cool; break into pieces.