Refried Pinto Beans - cooking recipe

Ingredients

1 bag pinto beans
1 Tbsp. grease

Preparation

Cook the beans.
When finished add the grease in an empty pan. Spoon out 2 cups of the beans.
Cook and stir, then add some bean juice.
Mash beans.
If beans seem a bit dry, add a little more juice.
Cut off burner and let simmer.
Cool.