Ingredients
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3 c. granulated sugar
3/4 lb. butter
6 egg yolks
3 tsp. vanilla
1 1/2 c. milk
3 c. flour
3 tsp. baking powder
Preparation
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Cream butter and sugar.
Add egg yolks, vanilla, milk, flour and baking powder.
Beat egg whites stiff.
Fold whites in mix last.
Bake at 350\u00b0 until done.
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